Chavis envisions at least four tiny homes on the property, and eventually, a visitor’s center for historical interpretation of the U.S. Colored Troops and the agricultural work. “The real aspiration is that this space will be for farmers — folks that want to learn how to farm or want to have access to land. They’ll be able to stay and have an affordable place to live in.”

Almost 15 million acres have been lost by Black farmers since the 1910s, Chavis said. “What that means for an aspiring farmer that’s trying to get in the game is that they have very few options in terms of inheritance, and people that they can ask that look like them to participate inside of the work.”

He said the land trust will provide an alternative by retaining ownership of the land but providing no-cost or low-cost leases to aspiring farmers.

“Being a way to cultivate the next generation of farmers is of extreme importance, especially if we’re talking about issues like increasing access to healthy food, food deserts, food justice,” he said. Getting the communities most impacted by food access issues engaged in agriculture as a vocation “is the real solution we’re trying to drive toward.”

“In 2020, we had this whole racial reckoning, and the conversation was about racial equity. In this moment, we’re talking real equity, right? Land, ownership by community organizations of color.” He’s excited by what this might mean looking forward.

There are conservation organizations across the nation, as well as food justice organizations that lack access to the finite resource of prime farmland, he said. “What the Capital Region Land Conservancy has done is provide a blueprint for other organizations across the country and what they can do.”